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Polish Tomato and Onion Salad {Pomidory z Cebulą}

Anna
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How many times you have a pretty good idea what protein and starch to make for dinner, but the thought of coming up with a salad has you staring into the distance. I totally understand! Here is a trick, go down the list of ingredients you have to decide, carrot = carrot salad, cooked beets = beet salad, leek = leek salad, cucumber = cucumber salad. Problem is, I may not always have any of the above, but tomatoes… I always have tomatoes  = tomato and onion salad. Quick and easy summer salad, goes well with pretty much anything, meat, pierogi, sandwiches, is cool and refreshing and puts a small dent in the tomato stash that you have after this summer harvest. Done and done!

I made it twice this week! 🙂

Polish Tomato and Onion Salad {Pomidory z Cebulą}

  • Yields: 3-4 servings
  • Prep Time: 10 min

Ingredients

  • 5-6 medium tomatoes
  • 1/2 medium onion (or more)
  • 1/4 cup of sour cream (plain or Greek yoghurt works well also)
  • Pinch of salt and pepper

Instructions

  1. Wash and dry tomatoes. Cut into good-sized chunks. Thinly slice the onion. Add sour cream, salt, and pep- per. Mix.

  2. If too dry, add a bit more sour cream, but let sit for a few minutes; it will become more watery.

  3. Chill before serving.

Can you tell that the tomatoes taste sweeter and more potent in the summer. I eat a lot more of them when they’re in season. What’s your favorite tomato salad? Hope you give this one a try.

Smacznego!

Anna

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